Review of the Toadfish Outfitters Oyster Knife

Toadfish “Put ’Em Back” Oyster Knife Review

I have been shucking oysters for many years, and I keep coming back to a small rotation of knives that feel safe, comfortable, and fast. It is rare that a new knife earns a permanent spot in that lineup, but that is exactly what happened with the Put ’Em Back Oyster Knife by Toadfish. After testing it across multiple shucking sessions, it has become one of my go-to oyster knives.


What Makes This Oyster Knife Different

A lot of oyster knives look the same, but this one feels different the moment you pick it up. It has a substantial, balanced weight, a longer blade, and a narrow but blunt tip designed for controlled entry at the hinge. The knife is also easy to spot on a table thanks to its distinctive color and clean design.

The Handle: The Real Reason It Shines

The standout feature is the contoured handle. Made from recycled, sustainable materials, it includes a comfortable, slip-resistant indentation for your thumb and another for your index finger. That small design detail matters because it improves control, reduces hand fatigue, and adds a layer of safety when shells are wet and your hands are cold.

Toadfish describes the knife as developed over generations by oystermen, combining traditional elements with a modern approach to ergonomics and safe shucking. In practical terms, that translates to a knife that feels natural in your hand and stays stable during twisting and prying.

Warranty: A Nice Bonus You Rarely See

Did we mention the warranty? Most oyster knives are inexpensive tools with no warranty. The Toadfish oyster knife comes with a two-year limited warranty. If the knife has defects, they will repair or replace it. That is a confidence signal you do not often get in this category.


Buying From Brands That Give Back

If you like supporting products that have a conservation angle, Toadfish is worth a look. For every product purchased, Toadfish funds the planting of 10 square feet of oyster habitat. Oysters do real work in our waters, and the packaging includes a helpful reminder that a single oyster can filter a surprising amount of water each day.

Toadfish has also partnered with the Coastal Conservation Association of South Carolina and has supported habitat efforts through donations. With the motto “shuck, recycle, rebuild,” the brand aims to put conservation into practice.


Other Toadfish Products You Might Like

If you shop at Toadfish, tell them your friends at Go Shuck an Oyster sent you. Then drop a comment below and let us know what you think of the Put ’Em Back oyster shucking knife.

Where to Buy

If you prefer to shop at Amazon, the Toadfish oyster shucking knife can be found by clicking here. At the time of the original post, the Amazon reviews were very positive.


The Annual Oyster Cook-Off & Craft Beer Weekend in Alabama



Save the date and make your plans now to attend the 2017 Oyster Cook-Off & Craft Beer Weekend in Gulf Shores, AL during November 3&4, 2017. 

This year's lineup features notable Southern chefs including: 
  • Cory Bahr (Next Food Network Star)
  • Martie Duncan (Next Food Network Star)
  • Rob McDaniel (5x James Beard Award nominee)
  • Adam Evans (Esquire’s #1 Best New Restaurant)
  • Derek Emerson (3x James Beard Award nominee)

And, that's just to name a few. Additional chefs will be announced throughout the summer at www.hangoutcookoff.com.

This annual Cook-Off is one of the country’s premier culinary events, where fans can taste oysters prepared by some of the South’s best restaurants and chefs. Want to learn some tips for the kitchen? Celebrities and James Beard Award winning chefs will be demonstrating recipes and cooking techniques. 

Tickets for this celebration of food and drink are on sale now at www.hangoutcookoff.com

Sample over 100 oyster recipes or indulge in the largest curated selection of farmed oysters from all over North America. 

Numerous James Beard Award winners and nominees will be on-hand including chefs Rob McDaniel (SpringHouse), Derek Emerson (Walker’s Drive-In), Brian Canipelli (Cucina 24), and Erik Niel (Easy Bistro & Bar). The Chef Demo stage is hosted by Alabama’s very own Food Network Star, Martie Duncan and features other television favorites including Cory Bahr (Food Network Star). 

A selection of craft cocktails, Bloody Mary’s, Champagne and craft beer will be available to wash it all down. 

The Cook-Off will also feature the “Best Tasting Tailgate” for fans to watch SEC Football games on big screen TV’s. 

One of this year’s highlights is an appearance by country music star CAM Saturday afternoon, included with Cook-Off admission. 

The weekend begins with Craft Beer Friday featuring tastings from upwards of 20 craft breweries and live music to be announced. 

Workshops and Food Demonstrations Will Feature:
  • Martie Duncan (Food Network Star) 
  • Cory Bahr (Food Network Star)
  • Adam Evans (Esquire’s #1 Best New Restaurant)
  • Rob McDaniel (5x James Beard Award Nominee)
Featured Restaurants 
The Cook-Off will feature chefs competing for cash and prizes. Each restaurant will be serving up Rockefeller, Gulf Coast Cajun and Raw Oysters for everyone to taste. 

Participating restaurants and chefs include: 
 
  • Pete Blohme of Panini Pete’s (Guy’s Grocery Games)
  • David Crews of Six Shooter Land and Timber (2013 King of American Seafood; Cleveland, MS)
  • Erik Niel of Easy Bistro (James Beard Award Semifinalist; Chattanooga, TN)
  • Kimball House (Southern Living’s 2014 Best New Restaurant; Decatur, GA)
  • Walker’s Drive-In (Jackson, MS)
  • Ole Biloxi Fillin Station (Biloxi, MS)
  • Beach House Kitchen (Gulf Shores, AL)
  • Local 463 Urban Kitchen (Jackson, MS)
  • OK Bicycle Shop (Mobile, AL)
  • Driftwood Bar and Grille (Orange Beach, AL)
  • Guerrilla Gourmet (Victoria, TX)
  • Voyagers - Perdido Beach Resort (Orange Beach, AL)
  • Half Shell Oyster House (Biloxi, MS)
  • Smoke Ring BBQ (Atlanta, GA)
  • Restaurant Tyler (Starkville, MS)
  • ByWater Bistro (Gulf Shores, AL)
  • Restaurant Iron (Pensacola, FL)
  • Hey Joe’s (Cleveland, MS)
  • Desporte (Biloxi, MS)
  • Crabs on the Beach (Pensacola, FL)
  • The Coast Restaurant (Gulf Shores, AL)
  • The Hangout (Gulf Shores, AL)
  • The Gulf (Orange Beach, AL and Okaloosa Island, FL)

Chefs, talent and bands subject to change. 

For more information and to purchase tickets visit www.HangoutCookoff.com

For more information contact Jessica Downs at Jessica@hangoutmusicfest.com or (251) 202-9802 and her know your friends at Go Shuck An Oyster.com sent you.