Thank you to Travel Editor, Rand Hoch, for sharing this article written by his friend, Scott Simmons.
Spoto’s continues tradition of fresh seafood done right
Here are a few pictures from the research:
3rd Annual Oyster Invitational - Boston, MA - May 1st
Join B&G for an oyster extravaganza to celebrate the opening of the patio and the beginning of summer! The B&G team will be joined by fellow chefs and shuckers from local restaurants and oyster companies for a number of friendly (and tasty) competitions.
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Across the street at Stir, B&G servers and chefs will host “Champagne and Oyster” classes throughout the afternoon. The 45 minute class will explore east and west coast varieties and include a sampling of oysters and a tasting of bubbles.
Tickets are on sale now and are $70 per person. Included in ticket price is admission, three drink tickets, and unlimited oysters along with passed signature dishes & competition dishes. Deluxe tickets are also available for $100 and include admission to the Stir class as well.
***You must purchase tickets in advance, as they are not available at the door. To purchase tickets for the Oyster Invitational and the Stir class, please call B&G Oysters at 617.423.0550.
See you there!
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